Chemical composition and fermentation characteristics of feedstuffs for giraffes (Giraffa camelopardalis) in German zoos
Publication
Journal of Animal and Feed Sciences, 2016
Article
10.22358/jafs/65573/2016Full citation and authors
I. Gussek; Christine Große‐Brinkhaus; Jürgen Hummel; Karl‐Heinz Südekum
I. Gussek, Christine Große‐Brinkhaus, Jürgen Hummel, Karl‐Heinz Südekum (2016). Chemical composition and fermentation characteristics of feedstuffs for giraffes (Giraffa camelopardalis) in German zoos. Journal of Animal and Feed Sciences. https://doi.org/10.22358/jafs/65573/2016
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